About
Braai Colab #17 !
Chef Wesley Robb and the Village chef team put together a braai feast consisting of flat breads served with chermoula chicken, smoked pulled pork and scrumptious salads from the seasonal Harvest Table to accompany the Devil's Peak Breweries beers.
Cameron Cleaver & Christo Vermeulen from Devil's Peak Breweries will host the tasting table with their full range of brews.
Talk to the Chef and the Brewers for top recommendations on the best pairing with your dishes.
Doors open 12 noon.
Tasting table 12 noon - 4pm.
Idiot Happy Hours 5pm - 7pm.
All booze half price.
Nearby
- Grand Daddy Hotel 38 Long Street, City Bowl
- Savoy Cabbage 101 Hout Street
- Tribal Trends 72-74 Long Street
- Cape Heritage Hotel 90 Bree Street, City Bowl
- Ecoco 86 Loop St., City Bowl
